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$44.00
A perfect gift with 3 versatile and delicious sauces to elevate meals!
Includes 1 each:
1. Salted Caramel Whisky Dessert Sauce
A smooth and silky caramel sauce crafted with high-quality butter, cream, brown sugar, sea salt, and a touch of fine Canadian whisky. The whisky adds a subtle depth, complementing the toasted cream and light sea salt for a sophisticated, indulgent flavor. Perfect for pancakes, waffles, coffee, fruit, or desserts like ice cream and cheesecakes, this versatile sauce elevates any dish—and it’s so good, some might even enjoy it straight from the jar!
Ingredients: Water, brown sugar, cream (milk), Canadian whiskey, butter, xanthan gum, lactic acid, sea salt, vanilla flavour.
2. Sweet & Spicy Lemon Glaze
A versatile all-in-one glaze, marinade, sauce, and dressing that elevates a variety of dishes. Perfect for vegetables, salads, seafood, poultry, and pork, it adds a bright, zesty flavor with hints of rosemary, cracked black pepper, and just a touch of heat. Use it as a marinade for chicken or salmon, a glaze for cookies or cakes, or even to brighten up pastas, stir-fries, and avocado toast. With Sweet and Spicy Lemon, your meals will go from ordinary to extraordinary in no time!
Ingredients: Water, lemon juice, sugar, onion powder, xanthan gum, sea salt, black pepper, ascorbic acid, turmeric, lemon flavour, rosemary oil.
3. Creamy Peppercorn Whisky Steak Sauce
A thick, rich, and creamy sauce with the lingering heat of pepper, perfect for beef, pork, chicken, or roasted vegetables. Balanced with whisky and a touch of molasses, it offers a hint of sweetness, a touch of heat from peppercorns, and a clean, savory finish. Ideal for elevating simple meals, this sauce can be warmed in the pan after cooking to blend with caramelized flavors or served as a dipping sauce. Effortlessly decadent, it transforms any dish into a gourmet experience.
Ingredients: Cream, milk, water, Canadian whiskey, rice starch, molasses,, black pepper, lactic acid, sea salt, beef flavour
About Gourmet Inspirations
Peter Fehr is a culinary innovator, entrepreneur, and the creator of Gourmet Inspirations.
Peter's culinary roots found their grounding on his family farm in southern. Manitoba where days were spent immersed in the garden, handling fresh, hearty ingredients, and naturally in the kitchen cooking for family and friends. Each sauce has been carefully tested and crafted by Peter Fehr using wholesome Canadian ingredients - always local where possible - and free of preservatives.
"We're here to help home cooks who are bored of the same old, discover new spices and sauces to create tantalizing meals and feel like chefs in their own kitchens!"- Peter, Gourmet Inspirations
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